I'm satisfied completely with the Salad and Pasta that I can't wait to try out their dessert here. I've chosen the Varlhonar Chocolate Pot with Ginger Whipped Cream. Combining ginger with chocolate, I find that it's a cool idea whereby the spiciness of the ginger has balanced the milkiness of the chocolate. Anyway, the taste may not be favoured by all customers. I myself as well prefer that the chocolate is more liquid.
The small cafe has surprised me so much with the deliciousness of the food. I'll definitely visit the restaurant again, I can't wait to try out the other Pasta, the Risotto and other desserts as well.