A sunset view point being presented at the Moon. This restaurant cum the bar is located at the Southern of Koh Lanta and it's built on the cliff. The main building of the restaurant is the biggest in size while the small huts are located around in order to accommodate the customers that are stopping by for a meal or a drink. Looking down is the big "stage" of stone while the wide and beautiful scenery of the ocean and sky are just in front of the eyes!
Attila has chosen the Schnitzel Cordonbleu that is made of the pork and being served together with fries and pickled cucumber. The meat is filled with ham and cheese that is then being coated with a layer of breadcrumb before being fried to the brownish colour. The taste is not really great because the meat is too dry while the cheese is not as melted as we're expecting. I've taken the Geng Phet or duck and pineapple in hot curry. The sourness of the pineapple is a great match to the spicy and creamy curry. I'm a little disappointed because the duck meat is just too little and it has been stirred into small broken pieces.
"Mai Tai" cocktail as cooling drink during the sunny day, a good idea instead!
I'm more attracted by the beautiful scenery than the food here. This is definitely a correct place to stop by...
No comments:
Post a Comment